[Latest] Global Fondant Market Size/Share Worth USD 898.79 Million by 2034 at a 6.9% CAGR: Custom Market Insights (Analysis, Outlook, Leaders, Report, Trends, Forecast, Segmentation, Growth, Growth Rate, Value)

[220+ Pages Latest Report] According to a market research study published by Custom Market Insights, the demand analysis of Global Fondant Market size & share revenue was valued at approximately USD 520.45 Million in 2024 and is expected to reach USD 550 Million in 2025 and is expected to reach around USD 898.79 Million by 2034, at a CAGR of 6.9% between 2025 and 2034. The key market players listed in the report with their sales, revenues and strategies are Satin Ice (U.S.), FondX (U.S.), Fat Daddio’s (U.S.), Phoon Huat Pte. Ltd. (Singapore), Wilton (U.S.), Vizyon (Turkey), Reece (U.S.), Confect (U.S.), CCDS School (U.S.), Bakels Pettinice (New Zealand), FunCakes (Netherlands), Dawn Food Products (U.S.), Carma Massa Ticino Tropic (Switzerland), Zeelandia International (Netherlands), Puratos Group (Belgium), Couplet Sugars (U.S.), Arctos Creme Sp. z o.o. (Poland), Holger Food Group)

/EIN News/ -- Austin, TX, USA, March 04, 2025 (GLOBE NEWSWIRE) -- Custom Market Insights has published a new research report titled “Fondant Market Size, Trends and Insights By Product Type (Rolled Fondant, Poured Fondant, Sculpting Fondant, Sculpting Fondant, Gumpaste Fondant), By Application (Confectionary, Bakery), By End User (Bakery Industry/Chains, Commercial Food Service, In-Store Bakery, Artisan Production, Others), By Distribution Channel (B2B, B2C), and By Region - Global Industry Overview, Statistical Data, Competitive Analysis, Share, Outlook, and Forecast 2025–2034” in its research database.

“According to the latest research study, the demand of global Fondant Market size & share was valued at approximately USD 520.45 Million in 2024 and is expected to reach USD 550 Million in 2025 and is expected to reach a value of around USD 898.79 Million by 2034, at a compound annual growth rate (CAGR) of about 6.9% during the forecast period 2025 to 2034.”

Click Here to Access a Free Sample Report of the Global Fondant Market @ https://www.custommarketinsights.com/request-for-free-sample/?reportid=61941

Fondant Market Growth Factors and Dynamics

The fondant market is characterized by the growing integration of innovative manufacturing processes to improve product quality. For instance, the consistency and malleability of fondant have been enhanced by applying contemporary techniques, making it more manageable for chefs.

These improvements in manufacturing processes improve the user experience and contribute to the market’s overall growth, as improved products result in increased consumer satisfaction and sales. These developments emphasize the significance of ongoing investment in production technologies to satisfy changing market demands.

Fondant’s applications are not limited to traditional cookery; they also extend to various industries, including confectionery, hospitality, and event planning. Fondant is employed in the confectionery industry to produce visually spectacular edible decorations. In contrast, it is employed in the hospitality industry to create custom cakes and pastries that enhance dining experiences.

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Furthermore, event planners increasingly integrate fondant-based desserts into their services, acknowledging the allure of themed and customizable confections that align with clients’ aspirations. Fondant is positioned as a critical component in the culinary landscape due to its versatility, which is underscored by its multi-industry relevance.

Consumers have observed a change in their food preferences. The sales of fondant are positively impacted by consumers’ desire for more decorative and alluring products. Owing to the population’s increased consumption of bakery and confectionery products, the bakery is one of the quickest growing application segments.

Bakery products are considered well-established in the European market due to the superior distribution network and consumer preferences. Consumers are increasingly observing the creativity of products, particularly in categories such as cakes, biscuits, and pastries. The commercial food service sector’s expansion also contributes to the market’s expansion.

Report Scope

Feature of the Report	Details
Market Size in 2025	USD 550 Million
Projected Market Size in 2034	USD 898.79 Million
Market Size in 2024	USD 520.45 Million
CAGR Growth Rate	6.9% CAGR
Base Year	2024
Forecast Period	2025-2034
Key Segment	By Product Type, Application, End User, Distribution Channel and Region
Report Coverage	Revenue Estimation and Forecast, Company Profile, Competitive Landscape, Growth Factors and Recent Trends
Regional Scope	North America, Europe, Asia Pacific, Middle East & Africa, and South & Central America
Buying Options	Request tailored purchasing options to fulfil your research requirements.

(A free sample of the Fondant report is available upon request; please contact us for more information.)

Our Free Sample Report Consists of the following:

• Introduction, Overview, and in-depth industry analysis are all included in the 2024 updated report.
• The COVID-19 Pandemic Outbreak Impact Analysis is included in the package.
• About 220+ Pages Research Report (Including Recent Research)
• Provide detailed chapter-by-chapter guidance on the Request.
• Updated Regional Analysis with a Graphical Representation of Size, Share, and Trends for the Year 2025
• Includes Tables and figures have been updated.
• The most recent version of the report includes the Top Market Players, their Business Strategies, Sales Volume, and Revenue Analysis 
• Custom Market Insights (CMI) research methodology

(Please note that the sample of the Fondant report has been modified to include the COVID-19 impact study prior to delivery.)

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Fondant Market Key Takeaways

• The pulverized segment is anticipated to account for a significant portion of the market volume and value by the conclusion of 2030, contingent upon the type of aggregate used. The powdered segment has a market share of approximately 75%; however, the moist segment is progressing due to increased demand from the confectionery segment. The powdered segment is anticipated to expand at a compound annual growth rate (CAGR) of 3.5% throughout the forecast period.

• In terms of application, the bakery industry holds a value share of approximately 70%. The robust demand for bakery products among European consumers is the primary reason the bakery industry holds the largest share of the European fondant market.

• Industries begin to experience difficulties when economic activity decreases. The market insight reports and intelligence services offered by DBMR account for the anticipated consequences of the economic crisis on the pricing and accessibility of the products. This allows our clients to anticipate their sales and revenue, calculate their profit and loss expenditures, and remain one step ahead of their competitors.

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Key questions answered in this report:

• What is the size of the Fondant market and what is its expected growth rate?
• What are the primary driving factors that push the Fondant market forward?
• What are the Fondant Industry's top companies?
• What are the different categories that the Fondant Market caters to?
• What will be the fastest-growing segment or region?
• In the value chain, what role do essential players play?
• What is the procedure for getting a free copy of the Fondant market sample report and company profiles?

Key Offerings:

• Market Share, Size & Forecast by Revenue | 2025−2034
• Market Dynamics – Growth Drivers, Restraints, Investment Opportunities, and Leading Trends
• Market Segmentation – A detailed analysis by Types of Services, by End-User Services, and by regions
• Competitive Landscape – Top Key Vendors and Other Prominent Vendors

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Fondant Market Interesting Facts

Buttercream or Fondant: Which Is Superior?

During the summer, fondant cakes are highly preferred due to their ability to remain fresh for days and ease of refrigeration. Nevertheless, these pastries become sticky in numerous instances and are susceptible to fingerprints.

Additionally, decorators refrain from employing fondant in cakes and pastries due to its unusually sweet flavor and strange, gummy texture, which may be unappealing to consumers. Consequently, the pristine surface of a fondant-covered cake with a colorful finish is capturing the attention of a significant number of individuals, thereby counteracting the benefits of buttercream-covered cakes.

Manufacturers in the European fondant market are focusing on consumers who require a variety of colors, flavors, and decorations that can be draped over a simple or sculpted cake. Manufacturers in the European fondant market manufacture silky and malleable fondants to achieve a seamless cake finish.

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(We customized your report to meet your specific research requirements. Inquire with our sales team about customizing your report.)

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Browse the full “Fondant Market Size, Trends and Insights By Product Type (Rolled Fondant, Poured Fondant, Sculpting Fondant, Sculpting Fondant, Gumpaste Fondant), By Application (Confectionary, Bakery), By End User (Bakery Industry/Chains, Commercial Food Service, In-Store Bakery, Artisan Production, Others), By Distribution Channel (B2B, B2C), and By Region - Global Industry Overview, Statistical Data, Competitive Analysis, Share, Outlook, and Forecast 2025–2034” Report at https://www.custommarketinsights.com/report/fondant-market/

Fondant Market Regional Analysis

The fondant market is anticipated to be dominated by Europe due to the increasing popularity of silicone-based molds that are both ready-to-use and DIY and used to create innovative cake designs. The increase in pastry classes also drives the demand for fondants in the region. This trend indicates Europe’s substantial influence and leadership in the global fondant market.

North America is anticipated to experience substantial development in the fondant market due to its expanding bakery industry and a substantial consumer base that is particularly interested in customized and designer cakes. During the forecast period, the market for high-quality fondant products is driven by the demand for distinctive cake designs, which in turn fuels regional expansion.

List of the prominent players in the Fondant Market:

• Satin Ice (U.S.)
• FondX (U.S.)
• Fat Daddio’s (U.S.)
• Phoon Huat Pte. Ltd. (Singapore)
• Wilton (U.S.)
• Vizyon (Turkey)
• Reece (U.S.)
• Confect (U.S.)
• CCDS School (U.S.)
• Bakels Pettinice (New Zealand)
• FunCakes (Netherlands)
• Dawn Food Products, Inc. (U.S.)
• Carma Massa Ticino Tropic (Switzerland)
• Zeelandia International (Netherlands)
• Puratos Group (Belgium)
• Couplet Sugars (U.S.)
• Arctos Creme Sp. z o.o. (Poland)
• Holger Food Group Sp. z o.o. (Poland)
• Pfeifer & Langen GmbH & Co. KG (Germany)
• Zukán (Spain)
• JF Renshaw Ltd. (U.K.)
• Davars (U.A.E)
• Others

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The Fondant Market is segmented as follows:

By Product Type

• Rolled Fondant
• Poured Fondant
• Sculpting Fondant
• Sculpting Fondant
• Gumpaste Fondant

By Application

• Confectionary
• Bakery

By End User

• Bakery Industry/Chains
• Commercial Food Service
• In-Store Bakery
• Artisan Production
• Others

By Distribution Channel

• B2B
• B2C

Click Here to Get a Free Sample Report of the Global Fondant Market @ https://www.custommarketinsights.com/report/fondant-market/

Regional Coverage:

North America

• U.S.
• Canada
• Mexico
• Rest of North America

Europe

• Germany
• France
• U.K.
• Russia
• Italy
• Spain
• Netherlands
• Rest of Europe

Asia Pacific

• China
• Japan
• India
• New Zealand
• Australia
• South Korea
• Taiwan
• Rest of Asia Pacific

The Middle East & Africa

• Saudi Arabia
• UAE
• Egypt
• Kuwait
• South Africa
• Rest of the Middle East & Africa

Latin America

• Brazil
• Argentina
• Rest of Latin America

This Fondant Market Research/Analysis Report Contains Answers to the following Questions.

• Which Trends Are Causing These Developments?
• Who Are the Global Key Players in This Fondant Market? What are Their Company Profile, Product Information, and Contact Information?
• What Was the Global Market Status of the Fondant Market? What Was the Capacity, Production Value, Cost and PROFIT of the Fondant Market?
• What Is the Current Market Status of the Fondant Industry? What's Market Competition in This Industry, Both Company and Country Wise? What's Market Analysis of Fondant Market by Considering Applications and Types?
• What Are Projections of the Global Fondant Industry Considering Capacity, Production and Production Value? What Will Be the Estimation of Cost and Profit? What Will Be Market Share, Supply and Consumption? What about imports and exports?
• What Is Fondant Market Chain Analysis by Upstream Raw Materials and Downstream Industry?
• What Is the Economic Impact On Fondant Industry? What are Global Macroeconomic Environment Analysis Results? What Are Global Macroeconomic Environment Development Trends?
• What Are Market Dynamics of Fondant Market? What Are Challenges and Opportunities?
• What Should Be Entry Strategies, Countermeasures to Economic Impact, and Marketing Channels for Fondant Industry?

Click Here to Access a Free Sample Report of the Global Fondant Market @ https://www.custommarketinsights.com/report/fondant-market/

Reasons to Purchase Fondant Market Report

• Fondant Market Report provides qualitative and quantitative analysis of the market based on segmentation involving economic and non-economic factors.
• Fondant Market report outlines market value (USD) data for each segment and sub-segment.
• This report indicates the region and segment expected to witness the fastest growth and dominate the market.
• Fondant Market Analysis by geography highlights the consumption of the product/service in the region and indicates the factors affecting the market within each region.
• The competitive landscape incorporates the market ranking of the major players, along with new service/product launches, partnerships, business expansions, and acquisitions in the past five years of companies profiled.
• Extensive company profiles comprising company overview, company insights, product benchmarking, and SWOT analysis for the major market players.
• The Industry's current and future market outlook concerning recent developments (which involve growth opportunities and drivers as well as challenges and restraints of both emerging and developed regions.
• Fondant Market Includes in-depth market analysis from various perspectives through Porter's five forces analysis and provides insight into the market through Value Chain.

Reasons for the Research Report

• The study provides a thorough overview of the global Fondant market. Compare your performance to that of the market as a whole.

• Aim to maintain competitiveness while innovations from established key players fuel market growth.

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What does the report include?

• Drivers, restrictions, and opportunities are among the qualitative elements covered in the worldwide Fondant market analysis.

• The competitive environment of current and potential participants in the Fondant market is covered in the report, as well as those companies' strategic product development ambitions.

• According to the component, application, and industry vertical, this study analyzes the market qualitatively and quantitatively. Additionally, the report offers comparable data for the important regions.

• For each segment mentioned above, actual market sizes and forecasts have been given.

Who should buy this report?

• Participants and stakeholders worldwide Fondant market should find this report useful. The research will be useful to all market participants in the Fondant industry.

• Managers in the Fondant sector are interested in publishing up-to-date and projected data about the worldwide Fondant market.

• Governmental agencies, regulatory bodies, decision-makers, and organizations want to invest in Fondant products' market trends.

• Market insights are sought for by analysts, researchers, educators, strategy managers, and government organizations to develop plans. 

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